I have always ALWAYS, wanted to can.
I finally did it.
Sara and I put up several jars of
Strawberry Jam and
Bread and Butter Pickles today
There are a lot of steps in canning
Chopping lots of Veggie's
(I enlisted Sara for this job.)
The house now smells like boiling vinegar and pickling spices.. (not so great really)
And to boot being a first time canner all of our jars sealed ! YAY!
Aren't they pretty!
Can't wait to eat them.
Next up is some Zesty Peach BBQ sauce. I just have to wait for the peaches to ripen.